Large Slow Cooker
Easy to travel with, no slip lid. This is great for soups and if you make your own broth or stock this is the easiest and least expensive way to cook these and not to mention whole chickens and turkey breast or thighs.
Calphalon Stainless Steel 10-Inch Everyday Pan with Glass Lid
It´s my everyday pan for almost everything, Stainless steel, has a strong thick bottom for good heat disbursement and the glass lid makes it easy to poach an egg or 2.
2 Piece Santoku Knife
The Santoku style has plenty of versatility for slicing meat or dicing apples. This is a good knife for plenty of uses and should be in any minimalist kitchen. You’ll wonder why anyone would have a large block of knives.